The SWISS First Lounge in Terminal E at Zurich Airport has been named the World’s Best Airline Lounge for Dining at the 2024 World Culinary Awards in Dubai. The distinction …
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Leading global travel experience player Avolta AG (SIX: AVOL) has today launched Club Avolta, an industry-first loyalty program that seamlessly integrates duty-free, duty-paid, food & beverage (F&B), brands, airports, airlines, …
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For lovers of flavourful cocktails and exclusive bar culture, the bars at the 82 luxurious Kempinski Hotels, designed to provide the highest quality of enjoyment, are no longer a well-kept …
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IHG Hotels & Resorts, one of the world’s leading hotel companies, has signed a management agreement with Maxim Hotels and Resorts Management to bring the Vignette Collection brand to Egypt …
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Graduate by Hilton has opened its first Alabama location in Auburn, a city renowned for its legendary sports and college culture. Located steps from Auburn University, the property spans nearly 140,000 square …
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Virgin Atlantic is welcoming the winter months with a brand-new menu across all cabins, anchored in modern British cuisine, seasonality and comfort. There is plenty of choice for customers, whether …
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On September 19, 2024, Dario Cecchini and 25hours Hotel San Paolino will open the doors to Cecchini in Città. The world’s most famous butcher has chosen the 25hours Hotel in …
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The culinary team at Mimo Restaurant and Bar, the flagship restaurant of Four Seasons Hotel Nashville, is partnering with the acclaimed Nashville Symphony for an evening of Italian-inspired cuisine and classical music.
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On the 21st floor of the opulent Four Seasons Hotel Bengaluru stands Far & East – a haven of Asian gastronomy, bringing age-old culinary customs to life with exceptional flair. This renowned dining spot …
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Hyatt Hotels Corporation announced today that Alila Shanghai has opened its doors to welcome guests to a revitalizing urban retreat, alongside vibrant immersion in the lively Jing’an area and the …
